Fresh Fish
Tilapia
Pacific Basa
Catfish
Center-cut Ahi Tuna Steaks
Center-cut Mahi-Mahi
Grouper
Snapper
Atlantic Salmon
Wild Alaskan Salmon
Orange Roughy
Red Fish
Center-cut Cod Fillets
Fresh Shellfish
Sea Scallops (8-10 count)
Oysters - Available in 1/2 pint, pint, quart, half gallon, 4# gallons, and 7# gallons.
Crab Meat
Jumbo Lump
Lump
Claw
Cocktail Finger
Shrimp
Medium (31-35 count)
Large (26-30 count)
Extra Large (21-25 count)
Jumbo (16-20 count)
Extra jumbo (10-15 count)
Crusted Fish- available toppings are:
Tortilla, chipotle and lime crusted tilapia
Coconut and macadamia crusted mahi-mahi
Pecan crusted trout
Potato crusted cod
Jalapeno Cornbread Catfish
(350 degrees for 30 minutes)
Stuffed Crab Shells (350 degrees for 20 minutes)
Market-Made Crab Cakes (pan fry or bake until golden brown)
Crab and Shrimp stuffed Flounder (425 degrees for 20 minutes)
Grasshoppers (crab stuffed shrimp wrapped in bacon- bake at 350 degrees for 30 minutes)
Salmon Pinwheels (450 degrees for 10 minutes per inch of thickness)
Majkszak's Market Smoked Salmon- fully cooked and ready to enjoy!